Immersed in nature, the Byron at Byron creates bespoke packages that are designed to invigorate delegates and improve productivity.
Set within a 45 acre rainforest, the Byron at Byron conferences promote a healthy balance of meetings, productive conferences and meditation and wellness experience add ons.
A Health Bar, for a morning or afternoon add on includes gluten free protein snacks, green tonics, juice shots, cacao and coconut balls. The refreshed menu is infused with local produce and more options for a variety of dietary requirements.
It’s rainforest setting makes the Byron at Byron the ultimate destination to escape and unwind. Recently undergoing a refurbishment by interior designers Luchetti Krelle, the resort has transformed into a must visit destination for the well-travelled.
In 2018, The Byron at Byron introduced one of Australia’s most recognised executive chefs, Matt Kemp. Kemp has re-imagined The Restaurant, infusing local produce and modern flavours into resort classics.
Renowned for executing exceptional events of every calibre, The Byron at Byron team and stunning location will ensure delegates are left inspired and recharged.