Carrot Gnocchi, Bisque, Carrot Miso, Roe

Gastronomer’s guide – Signature dishes for the corporate gastronomer The gnocchi floats on a delicate shellfish essence then garnished with carrot miso made from the fermented...

Cured salmon, pomegranates, fennel & orange

Gastronomer’s guide – Signature dishes for the corporate gastronomer The salmon is gently cured overnight before slicing. Tossed with shaved fennel, orange & dill, then finished...